The warmer temperatures and longer days make it a great time to refresh your drink menu. And whether you’re servings tacos, ribs, burgers or another summertime favorite, the perfect beer can take an eating experience up another level.
Try these beer-and-beef pairings to list right on your menu or for your waitstaff to recommend as your guests are ordering your seasonal dishes.
Flank Steak Mexican Street Tacos
Pilsner, Belgian Witbier, Scotch Ale
Grilled Ribeye Steak
Imperial Stout, Brown Ale, Cream Ale
Surf & Turf
Berliner Weiss, Gose, American Pilsner
Spicy BBQ Ribs
India Pale Ale, Belgian Ale, Mexican Lager
Boneless Short Rib Steak Burgers
Porter, Amber Ale, Brown Ale
Pan-Seared Top Sirloin Steak
Pale Ale, Lager, Stout
Bone-In Prime Rib
Amber Ale, Scotch Ale, Dubbel
Classic Beef Burger
American Pale Ale, India Pale Ale, American Lager
Filet Mignon
Light Lager, Blonde Pilsner, Cream Ale
Texas-Style BBQ Brisket
India Pale Ale, Stout, Extra Pale Ale
Braised Pot Roast
Oatmeal Stout, Porter, Amber Ale
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