Sweet Sirloin Steak Salad
Grilled sirloin served on salad greens with an Asian-inspired dressing.
Grilled sirloin served on salad greens with an Asian-inspired dressing.
Instructions
1
Preheat grill to medium-high heat. In small bowl, combine teriyaki sauce, garlic and crushed pineapple.
2
Place steak on grill. Cook until steak reaches 135°F on internal meat thermometer for medium-rare doneness, turning once and basting each side.
3
Remove from grill and let stand 5 minutes. Toss mixed greens with Asian dressing. Slice steak into slices and serve over mixed greens.
Difficulty Level: 1 out of 5
Ingredients
1 Sterling Silver® boneless sirloin steak, 1lb
1 bag (6 ounces) mixed salad greens
1/3 cup prepared Asian salad dressing
2 tablespoons teriyaki sauce
1 tablespoon garlic, minced
2 tablespoons crushed pineapple
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