Sizzling NY Strip Steaks
New York strip steaks seasoned and grilled to perfection, served sizzling hot.
New York strip steaks seasoned and grilled to perfection, served sizzling hot.
Instructions
1
In small bowl, combine steak sauce, thyme, pepper and cayenne.
2
Sprinkle steaks on both sides with salt. Spoon about 2 teaspoons steak sauce mixture over one side of each steak.
3
Place steaks, sauce-side down, on grill over medium, ash-covered coals. Grill, covered, over medium heat for 6 minutes. Brush steaks with remaining sauce and turn over. Continue to grill until steaks reach 145°F on internal meat thermometer for medium doneness. Let stand 5 minutes before slicing.
Difficulty Level: 1 out of 5
Ingredients
4 Sterling Silver® sirloin strip steaks (New York strip steaks)
2 tablespoons steak sauce
4½ teaspoons fresh thyme, minced
¼ teaspoon coarsely ground black pepper
¼ teaspoon cayenne pepper
½ teaspoon salt
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