Culinary inspiration sources with Chef Barry Miles | Listen Now!

Where do you find inspiration for your next dish? In the latest episode of In The Kitchen With Sterling Silver, Chef Pete Geoghegan and Chef Barry Miles, Cargill Senior Strategic Account Chef, chat about ways to fuel your creativity and places you can look to discover new and exciting culinary trends.

Listen as Chef Pete and Chef Barry discuss:

Career influences
Notable dining experiences
Creative collaboration with kitchen crews
And unexpected sources of inspiration

Tap below to listen now!

*This podcast was developed in American English.

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FOOD SAFETY IN THE BEEF INDUSTRY WITH DR. SCOTT EILERT | LISTEN NOW!

In the latest episode of In The Kitchen With Sterling Silver, Chef Pete Geoghegan talks about the extensive efforts undertaken to keep beef safe with industry veteran and Customer Technical Leader for Cargill Protein, Dr. Scott Eilert.

Salt’s Critical Role in the Kitchen with Tom Katen | Listen Now!

Today, salt is so much more than that little shaker on the dining room table. In the latest episode of In The Kitchen With Sterling Silver, Chef Pete Geoghegan welcomes Tom Katen, Technical Service Specialist for Cargill Salt, to talk about salt’s dynamic role in the kitchen and how to make the most of it when it comes to beef.